CHOOSE A BREAD
Focaccia Flatbread
Whole Wheat
Jewish Deli rye
Rustic Baguette
Pumpernickle

CHOOSE A CHEESE
Provolone
Swiss
Shredded Monterey Jack
Sharp Cheddar
Mozzarella
Muenster
Cream Cheese

CHOOSE A MEAT
Roasted Turkey
Black Forest Ham
Roast Beef
Hard Salami
Chicken Salad
Tuna Salad
Egg Salad

CHOOSE A BREAD
Focaccia Flatbread
Whole Wheat
Jewish Deli rye
Rustic Baguette
Pumpernickle

CHOOSE A CHEESE
Provolone
Swiss
Monterey Jack
Sharp Cheddar
Mozzarella
Muenster
Cream Cheese

CHOOSE YOUR VEGGIES
Tomato | Lettuce | Red Onion | Cucumber | Squash | Shredded Carrots | Alfalfa Sprouts | Peppers | Jalapenos | Roasted Potatoes | Roasted Eggplant | Roasted Sweet Potatoes | Fresh Elephant Garlic | Spinach

Tuna Nicoise -- $9.25
Chunk tuna with tomato, roasted potato, green beans, red onion, boiled egg, greens and dijon vinaigrette on a baguette roll.

Chicken Caesar -- $9.25
Grilled chicken breast, tomato and romaine lettuce tossed in a classic Caesar dressing with shredded Parmesan cheese on a baguette roll.

Sirloin Steak Sandwich -- $9.25
Marinated and grilled sirloin, Swiss cheese, tomato, greens & roasted garlic mustard on a baguette roll.

Pork Tenderloin -- $9.25
Marinated and grilled pork, Swiss cheese, tomato, greens & roasted garlic mayo on a baguette roll.

Twelve bagels w/ cream cheese -- $22.50
Add smoked salmon, capers & red onion -- $8.00
Additional ½ dozen -- $9.00

Breakfast Tacos -- $2.00 for three items
Made to order on your choice of grilled flour or corn tortillas.
Additional items -- $ .50 per item
Choose from egg, bacon, sausage, ham, cheese, mushrooms, tomatoes, black bean, refried bean, potato, spinach, jalapenos, grilled peppers and onions. Served with homemade salsa.

Breakfast Buffet -- $7.00 per person Scrambled eggs, Mexican eggs, bacon, sausage & home fried potatoes.
Served with fresh salsa and crisp buttered toast & jam.

Assorted Muffins -- $22.00/dozen
Served with butter.

Breakfast Casserole -- $5.50 per person
Sausage, egg, cheese and mushroom Roasted red peppers, spinach, egg and cheese Bacon, egg, cheese, and cilantro Served with fresh salsa and crisp buttered toasts & jam.

Fresh Cut Fruit -- $2.00 per person

Breakfast Migas -- $6.00 per person
Eggs scrambled with fried corn tortilla strips, cheddar-jack cheese, tomatoes, peppers, onions and homemade salsa.
Fresh Serrano peppers can be added for extra spice.
Served with sausage patties or bacon, flour tortillas and fresh salsa.

Homemade Banana Bread (1 loaf is 10 big slices) -- $25.00/loaf

Baked Brie in Brioche -- $60.00 Serves 20 - 25
Cranberry & Almond Filling. Served with fresh grapes and baguette.

Luscious Spreads -- $65.00 Serves 20 - 25
Chicken liver pate, smoked salmon mousse and sun dried tomato goat cheese spread. Served with cornichons, Dijon mustard and assorted crackers and baguette.

West Texas Molasses Glazed Chicken Wings -- $45.00 Serves 20-25
Served with blue cheese buttermilk dipping sauce.

Cajun Boiled Shrimp w/ Cocktail Sauce -- Market price

Fancy Roasted Potatoes -- $15.50 /dozen
Roasted baby red potato cups filled with crème fraiche and topped with caviar, chives, bacon, feta cheese, herbs, prosciutto or other tasty morsels. Fantastic, as well, when filled with tuna salad, chicken salad, egg salad or spicy red pepper cheese spread.

Eggs Tapenade -- $12.50 /dozen
Deviled eggs filled with an incredibly rich olive and anchovy tapenade.

Albondigos -- $75.00 Serves 20-25
Hand rolled Catalan style lamb and pork meatballs with a rich mushroom and sherry tomato sauce. Served with sliced baguette.

Stuffed Mushrooms -- $16.50/dozen
Jalapeno Cornbread and Monterrey Jack Cheese or Sausage and Herbed Bread Stuffing with Asiago Cheese

Grilled & Roasted Veggies -- $65.00 Serves 20-25
Roasted new potatoes, grilled asparagus, baby carrots, roasted squash, grilled Brussels sprouts, marinated Japanese eggplant and grilled mushrooms are a few of the seasonal vegetables on this popular platter. Served with a creamy parmesan dipping sauce.

Prosciutto Bundles -- $21.00/dozen
Seasoned and grilled chicken thighs and Mexican cheese stuffed in a mild jalapeno then wrapped in prosciutto and grilled.
Seasoned and grilled chicken thighs and havarti cheese paired with sliced apple then wrapped in prosciutto and grilled.

Roast Beef Crostini -- $17.00/dozen
Garlic and herb crostini with cilantro pesto, fresh greens and thin sliced beef. Topped with a chipotle aioli.

Blue Cheese and Walnut Shortbread -- $12.00/dozen
Half moons of savory shortbread topped with blue cheese spread, hot mango chutney and candied walnuts.

Grilled Quesadillas -- $65.00 Serves 15-20
Roasted veggies with red pepper pesto and Jack cheese, grilled chicken with roasted poblano aioli and Jack cheese, or spicy grilled shrimp and spinach with Fontina cheese. Served with an avocado cilantro dipping sauce.

Mediterranean Platter -- $55.00 Serves 20-25
Hummus, baba ghanouj, dolma and cucumber tzatziki. Served w/ toasted pita chips.

Smoked Fishes Antipasto -- $90.00 Serves 15-20
Smoked trout, shrimp & salmon served with roasted peppers, olives, marinated Japanese eggplant, marinated artichokes and fresh mozzarella with assorted breads and crackers.

Traditional Antipasto -- $90.00 Serves 15-20
Assorted Italian meats and cheeses served with roasted peppers, olives, marinated artichokes and fresh mozzarella with assorted breads and crackers.

Vegetarian Antipasto -- $65.00 Serves 15-20
Assorted Italian cheeses served with roasted peppers, olives, marinated Japanese eggplant, and marinated artichokes with assorted breads and crackers.

Pork Loin -- $65.00 Serves 20-25
Roasted Garlic and rosemary crusted pork loin sliced for sandwiches, with herbed aioli, Zippy HoneyDill Mustard and Icebox pickles and assorted breads.

Baked Stuffed Chicken -- $65.00 Serves 15-20
Marinated chicken breasts stuffed with goat cheese, spinach, olives and walnuts. Served with apple-cranberry chutney, curry mayonnaise and breads.

Baked Salmon -- $65.00 Serves 15-20
Baked side of salmon presented with slivered red onion, sliced cucumbers, boiled eggs, and capers. Served with dill aioli and toasted breads and crackers.

Cold Cured Salmon -- $75.00 Serves 15-20
Fresh side of salmon marinated in lemon juice, olive oil, green peppercorns, salt and herbs until cured. Presented with slice cucumbers, slivered red onions, boiled eggs and assorted toasted breads and crackers.

Beef Tenderloin -- Market Price Serves 15-18
Pepper and herb crusted beef tenderloin roasted in anchovy butter and slice for sandwiches. Served with roasted poblano aioli, horseradish mustard, icebox pickles and assorted breads.

Herb Crusted Roasted Pork Loin -- $12.50 / person
with roasted garlic mashed potatoes, mixed green salad and assorted cookies.

Pork Tenderloin -- $16.50 / person
stuffed with jalapeno jack cornbread and served with twice baked potatoes, mixed green salad and banana pudding .

Dorothy's Meatloaf -- $11.99 / person served
w/ garlic mashed potatoes, rustic tomato gravy, mixed green salad, and cherry crumble.

Cilantro Basil Pesto Pasta with Chicken -- $10.99 / person
Served with mixed green salad, bread and herbed butter crock and assorted cookies.
Without chicken -- $9.99 / person

Greek Stewed Chicken -- $12.50 / person
Delicious roasted boneless chicken thighs and breast meat stewed in a sauce made with tomatoes, olives, garlic, onions, peppers and spices. Served with scalloped potatoes, mixed green salad and decadent brownie bites.

Baked Potatoes -- $8.99 / person
served with all the trimmings, mixed green salad and assorted cookies

Carne Guisda -- $10.99 / person
Served with flour tortillas, pico de gallo, rice, chips, salsa and chocolate brownies.

Green or Red Chicken Enchiladas -- $10.99 / person
served with rice or beans, green salad, salsa and assorted cookies.

Spinach or Beef Lasagna Bolognaise --$10.99 / person
Served with a green salad and assorted cookies.

Chicken and Dumplings -- $10.99 / person
served with cranberry chutney, mixed green salad, bread and butter, and banana pudding.

Curried Chicken and Rice -- $10.99 / person
Served with green beans provencale, bread and butter, and cherry crumble.

King Ranch Chicken -- $12.00 / person
Served with a mixed green salad, bread and butter, and Texas peach cobbler.

Pecan Crusted Fried Chicken Strips -- $12.00 / person
Served with garlic mashed potatoes, mixed green salad, biscuits and butter, and cherry crumble.

Beef & Chicken Fajitas -- 13.99 / person
Served with guacamole, pico de gallo; sautéed peppers, onion and mushrooms; sour cream, charro beans or black beans, salsa and chips and assorted Mexican cookies. With fruit cobbler or cherry crumble add $1.00 / person